A family kitchen since 1963
The same family who opened Lantern's doors in 1963 still runs the kitchen today. We cook Gozitan and Mediterranean dishes with fish and produce sourced locally, served on a terrace looking out over Marsalforn Bay — a relaxed spot for guests and Marsalforn visitors alike.
On the Menu
Open Daily
Breakfast, lunch and dinner, with drinks at the bar through the evening. Open to hotel guests and outside visitors — walk-ins welcome, groups please call ahead.
The Terrace & Bar
Staying in Marsalforn?
Dinner is a short walk from any of our four places to stay.
See Our Accommodation →

